Holy crap it's November! Here's the menu for this week...
Sunday: Chinese Pork & Vegetable Hot Pot- New Recipe
Monday: Steak & Blue Cheese Pizza- New Recipe
Tuesday: Spinach & Four Cheese Manicotti (or Stuffed Shells)- Uses the leftover spaghetti sauce from last week. I use giant shells instead of manicotti because they're much easier to work with.
Wednesday: Sauerkraut Chowder - Try this I swear it's really good!
Thursday: Leftovers
Weekend: Shrimp Chicken and Andouille Jambalaya
Saturday, October 31, 2009
Today's Special: Nov. 1-7th
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1 comments:
Man oh MAN that Chinese Hot Pot looks good! And the Manicotti. (Not a great choice for the lactose intolerant--but so delicious I indulge from time to time.)
Also, I'm so glad you updated about the recipes from a few weeks ago... The vegetarian reubens are just Paul's style--he LOVES mushrooms--and, the vegetarian crepes and the gnocchi STILL sound SO SO good to me!
It is crazy that it's November. Where does the time go?
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